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From 10:30 to 13:00

For the Easter Monday we propose an aperitif outdoor in the quiet of porch, among vineyards and olive trees:

- Two glasses of wine paired with an homemade focaccia made with onion and tomatoe in the dough enriched with the Berico-Euganeo DOP raw ham and a selection of local cheeses.

The cost is 15 € per person, by reservation.

You can bring a blancket and stop in the vineyard or in the garden, or you can also reach the "mill path" in few minutes and than easly follow for the path n. 81, before or after the aperitif.

To reserve write to: This email address is being protected from spambots. You need JavaScript enabled to view it. (until Saturday 8 at 12:00)



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