Pasquale and Franca chose to be winemakers with the perseverance of dreamers, revamping spaces and winemaking technologies in their father's small winery.
Today every step of production is personally followed by Enrico, Alessandro and Valeria, enhancing the traditional local grape varieties that here, in the Berici Hills, are Tai, Tai rosso and Garganega along with the well-known Cabernet, Syrah and Merlot. Open mind, rough hands and a beautiful land, this is where our wines come from.