It’s a noble vine with ancient origins that express itself with great elegance also on Berici Hills. It’s characterized by intensity and complexity that blossom after a short stop in wood and at least a year of rest in the bottle. Syrah is a full and consistent wine, never too rough where you can find the pleasant spiciness of black pepper and nutmeg, the fruity notes of plum and morello cherry and the characteristic balsamicity of aromatic herbs.
Guyot-trained vines on medium-textured soils, located in the hilly area of Mossano. The average production is 80 quintals \ ha with a yield of 70% in wine.
We pick the grapes by hand in the middle of September. When the grapes arrive in the cellar, after the crushing, they slowly start a natural long fermentation by controlled temperature. The pressure allows to obtain wine and pommace. The wine are stored in the oak barrels where it rests for few months. After this stage, the wine is ready for bottling and to spend other 6 months in bottle before to be uncorked.
It's a strong ruby red wine, with some fruity scented notes of blackberry, plums and rhubarb and also some spicy ones, such as cloves, licorice with balsamic notes. The taste is warm and soft, with a good tannin.